Menus

<THE PUB IS CLOSED ALL DAY MONDAY &

2PM & 6PM Tuesday - Saturday

 

CLOSED AT 3pm ON SUNDAYS.

TEL: 01460 72901

                                              MANOR ARMS CHRISTMAS MENU

STARTERS

HOMEMADE SOUP OF THE DAY

BAKED CAMEMBERT WITH CRUSTY BREAD & THYME BUTTER

HAM HOCK TERRINE SERVED WITH WARM TOAST AND APPLE RELISH

HOT SCALLOPS AND PRAWNS SERVED IN A WHITE WINE SAUCE AND TOPPED WITH CHEESE

MAIN COURSE

THE MANOR TRADITIONAL ROAST TURKEY, THYME STUFFING, BACON WRAPPED CHIPOLATAS & SEASONAL VEGETABLES

HOT HOME BAKED & GLAZED GAMMON HAM SERVED WITH DIJON MUSTARD SAUCE & SEASONAL VEG

ROASTED TOPSIDE OF BEEF SERVED WITH YORKSHIRE PUDDINGS AND SEASONAL VEGETABLES

POACHED SALMON SERVED WITH NEW POTATOES AND A LEMON AND DILL BUTTER

MUSHROOM STROGANOFF SERVED ON A BED OF WILD RICE

TO FINISH

HOMEMADE CHRISTMAS PUDDIONG SERVED WITH A BRANDY SAUCE

COINTREAU & ORANGE CREME BRULEE

WARM HOMEMADE MINCEMEAT & APPLE LATTICE TOPPED TART

HOMEMADE PAVLOVA WITH FESTIVE FRUITS & BRANDY CREAM

A SELECTION OF LOCAL CHEESES WITH CHUTNEY (£2.00 supp)

COFFEE & MINCE PIE £1.95

XMAS BOOKINGS MUST ALL BE PRE-BOOKED

2 Courses.... £16.95

3 Courses.... £19.95

 

 

 

                                              MANOR ARMS SEASONAL MENU 

STARTERS

Soup of the Day    £4.25

Smoked MACKEREL PATE with warm toast and a salad garnish £4.95

PRAWN COCKTAIL served with brown bread and butter  £4.95 

MUSHROOMS served in a cream and garlic sauce with crusty bread $£4.95

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MAIN COURSES

Brixham HAKE pan fried in a lemon butter served with new potatoes & summer vegetables £10.95

LAMB SHANK braised in a mint gravy served with dauphinois potatoes & seasonal vegetables.£12.95

Homemade MEDITERRANEAN FISH CAKES served with new potatoes, summer vegetables or a salad garnish. £10.25

CHICKEN BREAST wrapped in bacon and served with a mushroom sauces, new potatoes & seasonal vegetables. £10.95

ROASTED VEGETABLE LASAGNE served with salad and garlic bread £9.95

THREE CHEESE Macaroni Pasta bake served with salad and garlic bread. £9.95

CURRY OF THE DAY

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GRILL, FRY OR PIE                          MAIN COURSES

8oz RUMP STEAK    £12.50

8oz SIRLOIN STEAK  £13.95

10oz CHUNKY GAMMON STEAK served with egg or pineapple £11.50

All steaks served with chips tomato, mushrooms and peas.

If you desire sauces to compliment your steak, PEPPERCORN or STILTON £2.50

HADDOCK IN BEER BATTER served with chips and peas £9.95

SCAMPI served with a garnish, schips and peas    £9.75

HOMEMADE STEAK AND ALE PIE, prime beef in our real ale served with chips and vegetables. £10.25

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